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Yamasa Marudaizu Soy Sauce 6.7 fl oz (200ml) Squeeze Bottle


Yamasa marudaizu soy sauce is created using marudaizu or whole soybeans (soybeans without degreasing process) that are not genetically recombined and natural sea salt. This soy sauce has a mild taste and flavorful aroma that stands out from other soy sauce products.
Double-layerd bottle prevents oxidation of soy sauce, keeping it fresh for 90 days after opening. Squeeze the bottle to adjust the amount.
Yamasa is one of the most famous shoyu producers in Japan.


• Manufacturer: Yamasa Corporation
• Ingredients: Water, Soybeans, Wheat, Salt, Vinegar
• Contains: Wheat, Soybeans
• 6.7 fl oz (200ml) squeeze bottle
• Country of Origin: JapanRefrigerate after opening

Product Disclaimer

We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products cannot be returned unless the expiration date is within 30 days when the item is delivered. If any food items in your order do not meet your expectations please contact us within 4 days after the receipt of your order. You can reach to us at home@mtckitchen.com or (201) 806-1827.

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