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Yamasa Frozen Chikuwa Cooked Fish Cake 5 pcs


Chikuwa is a Japanese fish cake shaped into a hollow tubular shape which is made by mixing the fish paste ingredients, wrapping around bamboo or metal stick then steamed or broiled. It has a soft, springy texture and delicate sweetness. The word chikuwa ("bamboo ring") comes from the shape when it is sliced.
Chikuwa is a common ingredient in Oden and is also used in Izakaya fare like Isobe Age (Chikuwa tempura).


• Manufacturer: Yamasa
• Ingredients: Alaska Pollock (Fish), Water, Modified Food Starch, Potato Starch, Sugar, Salt, Sorbitol, Sweet Rice Wine, Monosodium Glutamate, Potassium Sorbate as Preservative, Natural and Artificial Flavor(Bonito), Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Sodium Pyrophosphate, May Contain Wheat Products. Contains Fish
• 5.3 oz (150g) / pack (5 pieces)
• Country of Origin: United States
• Shelf Life: 3-12 months (frozen), 3 days (refrigerated)

Guaranteed Frozen

All frozen items are shipped in an insulated box with enough dry ice to maintain proper temperature until your delivery time and beyond. Frozen items should be placed in the freezer immediately after receipt.

Product Disclaimer

We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products cannot be returned unless the expiration date is within 30 days when the item is delivered. If any food items in your order do not meet your expectations please contact us within 4 days after the receipt of your order. You can reach to us at home@mtckitchen.com or (201) 806-1827.

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