Fragrant jasmine blossoms add a delicate touch to fine Chinese green tea. The stimulating aroma and pleasant flavor make this tea a compliment to any meal.
• Ingredients: Jasmine Scented Green Tea, Jasmine Flower
• 16 tea bags with aluminum sealed
• 1.12 oz (32g) per box, 0.07oz (2g) per each bag
• Steep 1-3 minutes or to desired taste at 176°F(80°C). One tea bag makes 8 ounces.
• Manufacturer: Yamamotoyama (山本山)
• Country of Origin:
• Package may be renewed.
Around 1738, Kahei Yamamoto IV wanted to make green tea accessible to not only wealthy people but to everyone. He learned that steaming tea leaves resulted in a delicious tea with a fresh yellow-green color, balanced sweetness, mild astringency and retained nutrients. This tea, called sencha, became a sensation, and Yamamotoyama became a household name.
Yamamotoyama's culture of innovation continued with Kahei Yamamoto VI and the invention of Gyokuro tea in 1835. Gyokuro is known as the highest quality tea with a dense, rich sweetness and astringency. Some who have tried it describe it as the espresso of green teas.
Kahei Yamamoto VIII began manufacturing and selling seaweed as a holiday gift in 1947, which became immensely popular in Japan's gift-giving culture.
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