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Tokyo Cult Recipes offers clear and concise information on key basic cooking techniques and provides guidance on key ingredients that home cooks can use to create authentic Japanese food anytime.
Tokyo Cult Recipes is packed dozens of mouthwatering, easy-to-make recipes for miso, sushi, soba noodles, bentos, rice, Japanese tapas, desserts, cakes and sweets, accompanied by helpful step-by-step photographs. This fabulous cookbook is also visual guide to this extraordinary city, bringing it colorfully to life in gorgeous shots of food markets, Tokyo street scenes, Japanese kitchen interiors, and more.
Hardcover: 272 pages
Publisher: Harper Collins (April 19, 2016)
Product Dimensions: 8.2"(w) x 10.3"(h) x 1.2"(d)
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