This ceramic medium bowl is typically used for serving rice with sauce (donburi) such as Katsudon, Gyudon, Tuna don etc . It can also be used as a kobachi or as a mini noodle bowl. The interior is designed with pinstripe that is called Tokusa technique and lots of people are fascinated with its hand drawing.
• Material: Ceramics (Mino Ware)
• Dimensions: 6.73" dia x 3.43" ht (17.1cm dia x 8.7cm ht)
• Capacity: 1035 ml / 35 fl oz (Filled to the brim)
• Weight: 1.30 lb
Please be aware that these bowls are dishwasher safe but we recommend that you wash them by hand to avoid worn away.
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