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Shredded Red Pickled Ginger Beni-Shoga 8.2 oz / 230g

40146

Benishoga is thinly sliced ginger that is prepared in plum vinegar. A popular side dish in Japanese cuisine, it is considered a type of Tsukemono and often served with Gyudon, Okonomiyaki, and Yakisoba. Its thin strips are pickled in Umezu, a vinegar-based pickling solution that is also used to make Umeboshi. Benishoga adds sensational flavor to any main course and greatly enhances Japanese cuisine

Specifications

• Ingredients: Ginger, Water, Salt, Vinegar, Sorbitol, Acetic Acid, Citric Acid, Monosodium L-Glutamate, Malic Acid, Potassium Sorbate (Preservative), FD&C Red #40.
• 8.2 oz / 230g
• Manufacturer: Miyako
• Country of Origin: China

Product Disclaimer

We import food products from Japan via sea, so the shelf life will be shorter than it is in the Japanese markets. We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products cannot be returned unless the expiration date is within 30 days when the item is delivered. If any food items in your order do not meet your expectations please contact us within 4 days after the receipt of your order. You can reach to us at home@mtckitchen.com or (201) 806-1827.