This Hamachi is carefully frozen with techniques used to maintain optimal freshness and provide seasonal fish all year round. The time between catching and processing the fish is significantly less than other fish processing companies.
Cho-rei-kun is an unique cold smoking process which is conducted under colder temperatures than traditional cold smoking using CO gas to prevent oxidation and discoloration. This method does not add any smoky flavors to the fish. While it normally takes more than 12 hours to process frozen Hamachi, Cho-rei-kun process completes it within 3 hours by using a special technique to draw the blood, resulting in more freshness and less drip. This method is an energy saving and zero-emission production method.
• Manufacturer: Onsui Co., LTD
• Ingredients: Yellowtail Fillet
• Net Weight: Approx. 5.5 lbs
• Country of Origin: Japan, Farm raised
• Shelf Life: Approx. up to 275 days in freezer
All frozen items are shipped in an insulated box with enough dry ice to maintain proper temperature until your delivery time and beyond. Frozen items should be placed in the freezer immediately after receipt.
We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products cannot be returned unless the expiration date is within 30 days when the item is delivered. If any food items in your order do not meet your expectations please contact us within 4 days after the receipt of your order. You can reach us at firstname.lastname@example.org or (201) 806-1827.