We are now carrying Vermicular Pots > View

In an effort to protect our customers and team members, contactless deliveries are in effect for all orders. Our drivers will continue to contact you via text message or a phone call when they are close to delivering. You will be notified when your package has arrived and will be left at lobby/reception or at the front door of your home or apartment. Drivers will not be available to meet customer in person to review the items they have received.

Sakon Molybdenum Yanagi 270mm (10.6")

94501

Specifications

Style : Yanagi
Length : 270mm (10.6")
Weight : 7.04 oz
Blade Steel Type : Molybdenum Vanadium
Handle material : Wenge Wood
HRC : 60
Bevel Angle Ratio : Single bevel
Cover : This knife comes with a wooden saya (cover)

Blade & Handle

This knife by Hokiyama offers the sharpness of traditional single bevel blades but are rust-resistant and not as brittle, so more suitable for cooks who don't want to work with a delicate knife.

The blade is actually made in the traditional style of the kasumi, but by layering Molybdenum Vanadium and soft stain-resistant steel instead of carbon steel and soft iron.

Yanagi Knife

Created for slicing raw fish, this yanagi is also ideal for carvingcooked meat, thinly slicing vegetables or portioning terrines and patés.