This authentic Korean Kimchee (kimchi) sauce is made from red chili peppers with apples, garlic and ginger. This flavorful sauce is created with a blend of very spicy and mild chili peppers, kelp, anchovy and soy sauce. This thick and rich all-purpose sauce adds Kimchee flavor to any dish.Use it as a dipping sauce for spicy hot pot, topping for ushi, meat, fish or vegetable marinade, sauce for meat dishes, or additional flavor to dressing, and of course homemade Kimchee.
• Manufacturer: S&B /
• Ingredients: Water, Sugar, Salt, Chili Pepper, Chili Paste(Chili Pepper, Salt, Rice), Apple, Vinegar, Garlic, Soy Sauce (Water, Salt, Soybeans, Wheat), Monosodium Glutamate, Kelp Extract, Ginger, Lactic Acid, Fish Extract (Anchovy), Xanthan Gum, Disodium Inosinate, Disodium Guanylate
• 42.32 fl oz / 1200 ml
• Country of Origin: Japan
• Shelf Life: 3-9 months (store in a cool, dry and dark place)
Founded in 1923, S&B Foods has been producing a variety of spices, condiments and cooking ingredients, including curry sauce mix, pasta sauce and Chinese food products. S&B was the first company to manufacture curry powder in Japan and introduce many foreign spices and herbs to the Japanese people. Now they are introducing traditional Japanese flavors like wasabi, chili pepper and yuzu to the rest of the world.
We import food products from Japan via sea, so the shelf life will be shorter than it is in the Japanese markets. The expiration date usually will be around 3-9 months. Food products cannot be returned unless the expiration date is within 1 month when the item is delivered. If any food items in your order do not meet your expectations please contact us within 30 days. You can reach to us at firstname.lastname@example.org or (201) 806-1827.
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