Miyako’s Imitation Kani Sticks are processed from Surimi, finely pulverized white fish in Indonesia and less dripping when it’s defrosted, and are heavily tied to Japanese cuisine. These Imitation Kani Sticks are shaped and cured to greatly resemble genuine snow crab legs. The coloring is made of Tomato “lycopene.” They are served as a great substitute for crab meat and are incorporated into a wide array of dishes including scallion pancake and seafood salads. Miyako ensures that these Imitation Kani Sticks are almost interchangeable to actual crab meat
• Ingredients: Surimi (Threadfin Bream), Water, Corn Starch, Modified Tapioca Starch, Monosodium Glutamate, Sugar, Salt, Palm Oil, Flavor Booster (Halal Mirin), Calcium Carbonate, Crab Seasoning, Crab Flavor (Containing Shrimp Extract), Egg Yolk Powder, Flavor Enhancer, Lycopene, Wheat Starch, Calcium Chloride, Isolated Soy Protein
• Contains: Fish, Shellfish, Wheat, Soybeans
• 1.1 lbs (500g)
• Shelf Life: Approx. up to 275 days in freezer
• Manufacturer: Miyako
• Country of Origin: Indonesia
All frozen items are shipped in an insulated box with enough dry ice to maintain proper temperature until your delivery time and beyond. Frozen items should be placed in the freezer immediately after receipt.
We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products cannot be returned unless the expiration date is within 30 days when the item is delivered. If any food items in your order do not meet your expectations please contact us within 4 days after the receipt of your order. You can reach to us at email@example.com or (201) 806-1827.