KOBIKI is one of the Japanese traditional pottery techniques, coating with glaze made from white clay. The brown color of the clay appears through the uneven white glaze creates a rustic and natural appearance, which will enhance your food presentation in your restaurant or on the table at home.
This noodle bowl is typically used for serving noodle dishes such as ramen, soba, udon, but can also be used for stews and hearty soups.
• Material: Ceramic (Mino Ware / Hakuji Sendan)
• Dimensions: 7.75" dia x 3.46" ht (19.7cm dia x 8.8cm ht)
• Capacity: 1120 ml / 38 fl oz
• Weight: 1.60 lb
* Please be advised that each individual piece has a slightly unique design and color variation and may look slightly different from the photo
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