• Material: Porcelain (Kaneko Kohyo Pottery in Gifu Prefecture)
• Dimensions: 3.9" dia x 0.71" ht (9.9cm dia x 1.8cm ht)
• Weight: 0.21 lbs
The word of "GIYAMAN" was used in the early Edo era to describe "glass" which was imported from overseas. The GIYAMAN series is glazed with the special shiny color which makes it look like glassware and definitely compliments the presentation of food. This beautiful blue color, it's called "eggplant navy blue," is inspired by the traditional Japanese indigo dyeing art.
A small dish is perfect to serve soy sauce and for small portions of appetizers, desserts or amuse bouche.