Washugyu are a crossbred of the famous Japanese Black Wagyu and the finest American Black Angus. Washugyu have been raised under strict regulations using proprietary feeding programs. Meat from the top sirloin has a rich beefy flavor. It’s very flavorful and super lean. You don’t want to overcook this cut of meat. Good for Tataki and roast beef.
• Manufacturer: YAMAYA
• Ingredients: Top Sirloin Beef Butts (3 Blocks)
• Net Weight: Approx. 2.2 lbs
• Country of Origin: United States
• Shelf Life: Approx. up to 365 days in freezer
All frozen items are shipped in an insulated box with enough dry ice to maintain proper temperature until your delivery time and beyond. Frozen items should be placed in the freezer immediately after receipt.
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