Dimensions: 8.66" x 6.3" x 1.18" ht (22cm x 16cm x 3cm ht)
• Weight: 1.08 lb
Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ingredients. While a lot of other cuisines prefer a plain white canvas, Japanese chefs use plates, bowls, glasses, serving utensils and chopsticks to enhance and complement the presentation of food.
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