20% Off Japan Made Iron Cookware
Known as a tare ladle or kanro ladle, this is typically used to pour an exact amount of syrup (for kakigori or snow comes) or sauce (tare for ramen shops for example).
Material: Stainless steelCapacity: 0.47 fl oz / 14ml
Kitchen & Table,
Kitchen > Cooking Utensils,
Sharpening Stones > King