22388
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Umami Fire Sauce contains chili, habanero and Asian-flavored spices including red miso, gochujang, garlic, onion and sesame oil. This product is perfect for dishes looking for a punch of heat, such as ramen, tacos, takoyaki, hotpot and poke.
• Manufacturer: Otafuku
• Ingredients: Water, Sugar, Canola Oil, Dextrose, Hot Pepper Paste,(Fermented Rice Paste[Rice, Salt, Koji-Starter, Water], Corn Syrup, Red Pepper Seasoning[Red Pepper Powder, Salt, Garlic, Onion, Water], Hot Pepper Powder, Soybean Paste[Soybean, Water, Salt, Koji-Starter], Distilled Alchol, Water, Salt, Wheat Extract, Distilled Alchol, Yeast Extract], Garlic Juice Concentrated), Spices, Red Miso[Water, Soybean, Rice, Sea Salt, and Alchol), Salt, Soy Sauce(Water, Wheat, Soybeans and Salt), Salted Mirin(Water,Dextrose, Rice, Corn Syrup amd Salt,), Garlic Puree, Onion Puree, Modified Corn Starch, ranulated Garlic, Granulated Onion, Habanero Chili Paste, Kelp Extract Powder(Maltodextrin, Kombu Extract and Salt), Sesame Oil, Yeast Extract.
• Contains: Soy, Wheat
• 64 fl oz / 1890ml
• Country of Origin: United States
• Shelf Life: Up to 365 days (Refrigerate after opening)
We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. If any food items in your order do not meet your expectations please contact us within 4 days after the receipt of your order. You can reach to us at home@mtckitchen.com or (201) 806-1827.