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Noodles > Soba

Ibogawa Banshu Soba Buckwheat Noodle 28.2 oz (800g)


Made from carefully selected buckwheat flour and in Banshu region of Hyogo Prefecture. You can easily cook it al dente since the noodle has sat for a while to get more texture.


• Ingredients: Wheat Flour, Buckwheat flour, salt, Yam powder
• 28.2 oz (800g)
• Shelf Life: Approx. up to 450 days
• Manufacturer: Kanesu Seimen
• Country of Origin: Japan

Product Disclaimer

We import food products from Japan via sea, so the shelf life will be shorter than it is in the Japanese markets. We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products cannot be returned unless the expiration date is within 30 days when the item is delivered. If any food items in your order do not meet your expectations please contact us within 4 days after the receipt of your order. You can reach to us at home@mtckitchen.com or (201) 806-1827.

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