9316
$14.60
This is a reduced sodium version from Shoda Shoyu. Its clean, delicate and natural flavor makes it ideal for health-conscious individuals who love the flavor of soy sauce but want to minimize the addition of sodium to their cooking.
• Manufacturer: Shoda Shoyu /
• Ingredients: Water, Defatted Soy Beans, Wheat, Salt, Vinegar, Alchol
• 60.9 fl oz / 1,800ml
• Country of Origin: Japan
• Shelf Life: 3-9 months (store in a cool, dry and dark place)
We import food products from Japan via sea, so the shelf life will be shorter than it is in the Japanese markets. The expiration date usually will be around 3-9 months. Food products cannot be returned unless the expiration date is within 1 month when the item is delivered. If any food items in your order do not meet your expectations please contact us within 30 days. You can reach to us at home@mtckitchen.com or (201) 806-1827.