Otafuku Squid and Shrimp Okonomiyaki Pancake is made with squeed and shrimp. This rich seafood Japanese-style pancake is great with sprinkled sauce, bonito flakes and Ao-nori (seaweed powder), and they come with in this package.
• Manufacturer: Otafuku
[OKONOMIYAKI]: Cabbage, Egg, Water, Wheat Flour, Squid, Vegetable Oil, Green Onion, Shrimp, Yam, Trehalose, Salt, Kelp Extract [kelp Extract, Hydrolyzed Soy Protein, Hydrolyzed Fish Protein (Dextrin, Soy Sauce (Soy Beans, Wheat, Flour), Hydrolyzed Fish Protein (Sardine, Bonito, Tuna)), Salt, Reduced Starch Syrup, Alcohol, Water], Sugar, Bonito Extract [l-monosodium Glutamate, Disodium 5'-ribonucle Otide, Disodium Succinate, Salt, Sugar, Bonito Seasonings (Bonito Powder, Bonito Extract), Citric Acid], Spices, Yeast Extract, Xanthan Gum, L-monosodium Glutamate, Trisodium Citrate, Trisodium Phosphate, Sodium 5'-inosinate, Sodium 5'guanylate
[SAUCE]: Water,Sugar,Molasses,Tomato Paste,Soy Sauce(Soy Beans,Water,Salt), Apple Paste,Salt,Grain Vinegar,Modified Corn Starch,Onion Paste,Spices,Yeast Extract,Concentrated Date Juice,Carrot Extract,Xanthan Gum,Garlic Extract,Shiitake Mushroom Powder
[TOPPING]: Bonito Flakes, Seaweed Powder
• Contains: Wheat, Soy, Egg, Shrimp, Fish
• 1 pcs / pack, 10.2 oz (291g)
• Country of Origin: Japan
• Shelf Life: Approx. up to 11 months in freezer
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