Wagyu simply means "Japanese-style beef" in Japanese, but it also points to the main four breeds of Japanese cattle that are prized for their exceptionally well-marbled meat. Miyazaki prefecture is the 2nd largest producer of Kuroge Wagyu (Japanese Black Cattle). To be qualified as Miyazakigyu, cattle must be born and raised in Miyazaki Prefecture and graded A4 and above. Miyazakigyu has gained the first prize of "the Prime Minister’s Award" for the “Wagyu Olympics” in 2007, 2012, and 2019 which was the first time in the history that a brand has been able to win for the third consecutive year.
Our company, New York Mutual Trading Co., LTD is an authorized Wagyu importer and distributor in the United States, and we are proud to offer the Award-Winning A5 Wagyu From Miyazaki at MTC Kitchen Home. Miyazaki Kuroge Wagyu are grown in a stress-free environment under the blessed nature of Miyazaki with delicate care without hormones and antibiotics. And that creates a mellow, rich taste, and will melt in your mouth.
Introducing our new item which is the highly favored part of the cattle— Strip loin that is cut into 20mm thickness per piece. BMS (Beef Marbling Standard) is the grading of fat marbling, and A5 is chosen from BMS 8 and up out of 12 for better marbling. When defrosting, take it out of the packaging first, then wrap it with water-absorbing paper and slowly defrost in the refrigerator to minimize discoloration and drip.
• Manufacturer: Miyachiku
• Ingredients: Strip Loin (thickness 20mm)
• Net Weight: 14.5-16 oz (0.9-1 lbs)
• Country of Origin: Miyazaki, Japan
• Shelf Life: Approx. up to 275 days in freezer
We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products cannot be returned unless the expiration date is within 30 days when the item is delivered. If any food items in your order do not meet your expectations please contact us within 4 days after the receipt of your order. You can reach us at email@example.com or (201) 806-1827.
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