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Knives > Santoku, Bunka

Sakai Takayuki Stainless Damascus 45 Layer Santoku 180mm (7.1") Wa-Handle



Style : Santoku
Length : 180mm (7.1")
Weight : 4.8 oz
Special Feature : 45 layer damascus
Blade Steel Type : Sweden Special Steel
Handle material : (Hō) Japanese Magnolia
Bolster material : Water Buffalo Horn
HRC : 60
Bevel Angle Ratio : 60/40
Cover : Not included

Blade & Handle

This is a hand hammered 45 layer Damascus knife with a Swedish Special Steel core and octagonal handle.

This knife has a light weight because it is the sharpness of the blade that will slice through effortlessly.

Since it has a 60/40 bevel angle ratio, it can be used by both right-handed and left-handed chefs. With an HRC of 60, it has impressive edge retention but it is also surprisingly easy to sharpen.

This knife is not only aesthetically pleasing but a pleasure to use as well.

Santoku Knife

The santoku is a cross between a nakiri and gyuto. It is a multipurpose knife that can cut meat, fish, vegetables and fruit.

Additional Info.

Please be aware that these knife handles are made using water buffalo horn which is a natural material. We make no guarantee and do not take requests as to the color or patterning of the buffalo horn. It may be solid black, blonde or a mixture thereof. Thank you for understanding.

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