Gyokuro, which many consider the finest green tea on the planet, is produced exclusively in the famed tea gardens of Uji near Kyoto. Gyokuro, pearl dewor precious dewdropgreen tea, has a light green color and mellow sweet taste. To fully savor this precious tea, take a small sip and allow the Gyokuro to linger on your palate to sense its aroma and sweetness.
• Ingredients: Premium Japanese Gyokuro Green Tea Leaf
• 10 biodegradable whole leaf pyramid tea bags
• 0.08oz (2.3g) / each
• Steep 5-7 minutes or to desired taste at 104-122°F(40-50°C). One tea bag makes 4 ounces.
• Manufacturer: Yamamotoyama (山本山)
• Country of Origin:
Around 1738, Kahei Yamamoto IV wanted to make green tea accessible to not only wealthy people but to everyone. He learned that steaming tea leaves resulted in a delicious tea with a fresh yellow-green color, balanced sweetness, mild astringency and retained nutrients. This tea, called sencha, became a sensation, and Yamamotoyama became a household name.
Yamamotoyama's culture of innovation continued with Kahei Yamamoto VI and the invention of Gyokuro tea in 1835. Gyokuro is known as the highest quality tea with a dense, rich sweetness and astringency. Some who have tried it describe it as the espresso of green teas.
Kahei Yamamoto VIII began manufacturing and selling seaweed as a holiday gift in 1947, which became immensely popular in Japan's gift-giving culture.
We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products cannot be returned unless the expiration date is within 30 days when the item is delivered. If any food items in your order do not meet your expectations please contact us within 4 days after the receipt of your order. You can reach to us at firstname.lastname@example.org or (201) 806-1827.
© 2021 MTC Kitchen Home NY.